Description
Caramel Crunch Cheesecake Bites are a delightful dessert that combines creamy cheesecake with a crunchy caramel topping, perfect for any occasion.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1 cup whipped cream
- 1 cup caramel sauce
- 1 cup crushed graham crackers
- 1/2 cup chopped nuts (optional)
Instructions
- In a mixing bowl, beat the softened cream cheese, sugar, and vanilla extract until smooth.
- Fold in the whipped cream until well combined.
- In a separate bowl, mix the crushed graham crackers and chopped nuts.
- In a serving dish, layer the cream cheese mixture and sprinkle the graham cracker mixture on top.
- Drizzle caramel sauce over the top and refrigerate for at least 2 hours before serving.
Notes
- For a richer flavor, use a flavored cream cheese.
- Can be made a day in advance for convenience.
- Adjust the amount of caramel sauce to taste.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Caramel Crunch Cheesecake Bites, dessert, no-bake cheesecake, caramel dessert