Description
A delightful and easy-to-make cheesy pizza ravioli bake that the whole family will love.
Ingredients
Scale
- 1 package of cheese ravioli
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup sliced pepperoni
- 1 teaspoon Italian seasoning
- 1/2 cup grated Parmesan cheese
Instructions
- Preheat the oven to 375°F (190°C).
- In a large baking dish, spread a layer of marinara sauce on the bottom.
- Layer half of the cheese ravioli over the sauce.
- Sprinkle half of the mozzarella cheese and half of the pepperoni over the ravioli.
- Repeat the layers with the remaining ingredients, finishing with mozzarella and Parmesan cheese on top.
- Sprinkle Italian seasoning over the top.
- Cover with aluminum foil and bake for 25 minutes.
- Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden.
- Let it cool for a few minutes before serving.
Notes
- Feel free to add your favorite pizza toppings like bell peppers or olives.
- This dish can be made ahead of time and stored in the refrigerator before baking.
- For a spicier version, add crushed red pepper flakes.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1/6 of the dish
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg
Keywords: cheesy pizza ravioli bake, easy dinner, family recipe, Italian cuisine