Description
Christmas Cherry Fluff is a delightful and festive dessert that combines cherries, whipped cream, and marshmallows for a sweet and creamy treat perfect for the holiday season.
Ingredients
Scale
- 1 can (15 oz) of cherry pie filling
- 1 cup of mini marshmallows
- 1 cup of whipped cream
- 1/2 cup of crushed pineapple, drained
- 1/2 cup of chopped pecans (optional)
Instructions
- In a large mixing bowl, combine the cherry pie filling and crushed pineapple.
- Fold in the mini marshmallows and chopped pecans if using.
- Gently mix in the whipped cream until everything is well combined.
- Chill in the refrigerator for at least 2 hours before serving.
- Serve in individual bowls or a large serving dish, and enjoy!
Notes
- For a lighter version, you can use low-fat whipped cream.
- This dessert can be made a day in advance for convenience.
- Feel free to substitute cherries with other fruits like strawberries or blueberries.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 18g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Christmas Cherry Fluff, holiday dessert, cherry dessert, festive treat