Description
A vibrant and refreshing salad combining fresh corn, cucumbers, and tomatoes with a creamy dressing, perfect for summer picnics and barbecues.
Ingredients
Scale
- 2 cups fresh corn kernels
- 1 medium cucumber
- 1 cup cherry tomatoes
- 1/2 medium red onion
- 1 cup feta cheese
- 1/4 cup cilantro
- 1/3 cup mayonnaise
- 1/3 cup sour cream
- 2 tablespoons lime juice
- 1 teaspoon chili powder
- To taste salt and pepper
Instructions
- Begin by prepping your fresh ingredients: slice the cucumber into thin rounds, and halve the cherry tomatoes.
- Remove corn kernels from the cob. If using canned corn, drain and rinse thoroughly.
- In a large mixing bowl, combine the corn, cucumber, cherry tomatoes, finely chopped red onion, and feta cheese. Toss gently to mix.
- In a separate bowl, whisk together the mayonnaise, sour cream, lime juice, chili powder, salt, and pepper.
- Pour the dressing over the vegetable mixture and stir until every piece is coated in that luscious creaminess.
- Sprinkle fresh cilantro on top and give it one last gentle mix. Voilà! Your salad is ready to shine.
Notes
This salad can be made ahead of time and stored in the fridge for up to 3 days. For best results, keep the dressing separate until serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 400mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 30mg
Keywords: salad, summer, fresh, creamy, corn, cucumber, healthy