Description
Delightful bites combining creamy cheese, zesty jalapeños, and flaky crescent dough for a perfect appetizer.
Ingredients
Scale
- 1 can crescent dough
- 4 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 2–3 jalapeños, diced
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine cream cheese, cheddar cheese, diced jalapeños, garlic powder, onion powder, salt, and pepper. Mix until creamy.
- Unroll the crescent dough and separate it into triangles on a baking sheet.
- Place a spoonful of the cheese mixture on the wide end of each crescent triangle.
- Roll the dough from the wide end to the point, tucking in the sides slightly.
- Place the rolled bites seam-side down on the baking sheet.
- Bake for 12-15 minutes until golden brown and fragrant.
- Serve warm with your favorite dipping sauce.
Notes
Make-ahead tips: Assemble and refrigerate until ready to bake. For air frying, cook at 320°F (160°C) for 8-10 minutes.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 1g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 20mg
Keywords: appetizer, crescent, jalapeno, cheese, baking