Description
A vibrant salad bursting with flavor, combining creamy avocados with spicy ranch dressing and fresh vegetables.
Ingredients
- Mixed greens
- Cherry tomatoes
- Cucumber
- Red onion
- Avocado
- Cilantro
- Spicy ranch dressing
- Red pepper flakes (optional)
- Lime
Instructions
- Toss together mixed greens, halved cherry tomatoes, sliced cucumber, and thinly sliced red onion in a large bowl.
- Cut the avocado in half, remove the pit, and slice it into wedges, then gently fold into the salad.
- Chop fresh cilantro and sprinkle generously over the salad.
- Mix the spicy ranch dressing with fresh lime juice in a small bowl.
- Drizzle the dressing over the salad and toss gently to combine.
- Sprinkle red pepper flakes on top if desired, and enjoy immediately.
Notes
For best results, keep the avocado separate until just before serving to prevent browning.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 3g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 7g
- Protein: 5g
- Cholesterol: 0mg
Keywords: salad, avocado, healthy, quick, spicy